Lactoferrine from cow´s milk and/or cheese whey is manufactured in strict accordance with COMMISSION IMPLEMENTING REGULATION (EU) 2017/2470 of 20 December 2017 establishing the Union list of novel foods in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods, published in the Official Journal of the European Union 30.12.2017.

According such Regulation approved uses are*:

· Infant formula and follow-on formula as defined in Regulation (EU) No 609/2013 (ready to drink) 

· Foods on dairy basis intended for young children (ready to eat/drink) 

· Processed cereal food (solid) 

· Foods for special medical purposes as defined in Regulation (EU) No 609/2013 

· Beverages based on milk 

· Powdered drink mixes based on milk (ready to drink) 

· Beverages based on fermented milk (including yoghurt drinks) 

· Non-alcoholic drinks 

· Products based on yoghurt 

· Products based on cheese 

· Ice cream 

· Cakes and pastries 


· Chewing gum 


* Please consult Regulation for information regarding maximum levels of application, additional specific labelling requirements and other requirements (if any).

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